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Saturday, August 11th
1:00 - 4:00 PM
Bar Opens at Noon


Enjoy A Special Seafood Feast Prepared by Chef Dave Kegel. The menu includes:


All-You-Can-Eat Crabs

Cole Slaw

Corn On The Cobb


$35 per person


Reservations recommended. Call the Lancaster Elks Lodge at (717) 397-7704 to reserve your table.



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